Culinary Knife Skills
An important skill in the kitchen is the mastery of knife skills. Learn about knives and proper techniques to cut, slice, dice, julienne, chiffonade and concasse. Make a vegetable soup, kale and citrus salad. Knife included in class fees.
This is a hands on class. We'll feature several recipes to practice our cuts, using a Japanese knife as part of this class that will become yours!
utensils
Get ready to register
Create an account: it takes a few minutes for new accounts to become active, so set up your free account now.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 42607 | In-person | Southeast COMX KIT | Thursday from 6 to 8:50pm | October 15, 2026 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $48 Notes: Must reg/drop by 10/13. | |
| 43072 | In-person | Southeast COMX KIT | Tuesday from 6 to 8:50pm | October 13, 2026 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $48 Notes: Must reg/drop by 10/11. | |
| 43073 | In-person | Southeast COMX KIT | Saturday from 11am to 1:50pm | October 17, 2026 | Instructor: Edurne Garcia-Andre Tuition: $39 Fees: $48 Notes: Must reg/drop by 10/15. |
New to 抖阴福利导航? Follow the non-credit steps on the how to register page.